'Coccu' Reichmuth

• Piedmont • Reichmuth
Category
Red Wines
Winery
Reichmuth
Region
Piedmont
Denomination
Alcohol
15%
Vinification
Soft pressing, spontaneous fermentation, no filtration or clarification
Aging
A few months in steel tanks
Grape varieties
Red grapes
Notes
Contains sulfites

Tasting Notes

Produced in Piedmont, this wine reflects a genuine sense of place. With 15% alcohol content, it offers a full-bodied and robust structure. Crafted from Red grapes, this wine expresses the unique terroir characteristics. The palate shows depth and structure, with a finish that lingers pleasantly. The fruit is sourced from vineyards calcareous-clayey soils. Vinification: soft pressing, spontaneous fermentation, no filtration or clarification. The wine is aged a few months in steel tanks. A wine combining Piedmont's trademark power with finesse and complexity.

Food Pairings

Mature pecorino cheese
Wild mushroom risotto
Grilled red meats and game
Rich pasta dishes with meat sauce
Aged Italian cheeses like Parmigiano-Reggiano
Braised lamb with herbs

About Piedmont Wine Region

Piedmont is renowned worldwide for Barolo and Barbaresco, its two great Nebbiolo-based expressions.

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