Barbaresco 'Asili' Bruno Giacosa

Barbaresco DOCG • Piedmont • Giacosa Bruno
Category
Red Wines
Winery
Giacosa Bruno
Region
Piedmont
Denomination
Barbaresco DOCG
Alcohol
14.5%
Vinification
Fermentation in stainless steel tanks for 13 days, unfiltered
Aging
18 months in large French not roasted oak barrels
Grape varieties
Nebbiolo 100%
Notes
Contains sulfites
Barbaresco 'Asili' Bruno Giacosa Italian wine - Barbaresco DOCG from Piedmont

Tasting Notes

This prestigious Barbaresco DOCG represents the pinnacle of Italian winemaking excellence. At 14.5% alcohol, it delivers real concentration and power on the palate. Crafted from Nebbiolo 100%, this wine expresses the unique terroir characteristics. Expect layered dark fruit aromas, firm tannins and a long, satisfying finish. The fruit is sourced from vineyards vines exposed to South-West, rooted on clay-limestone soils with a good presence of sand at 250 m above sea level. Vinification: fermentation in stainless steel tanks for 13 days, unfiltered. The wine is aged 18 months in large French not roasted oak barrels. A wine combining Piedmont's trademark power with finesse and complexity.

Food Pairings

🍽️ Mature pecorino cheese
🍽️ Wild mushroom risotto
🍽️ Rich pasta dishes with meat sauce
🍽️ Grilled red meats and game
🍽️ Braised lamb with herbs
🍽️ Aged Italian cheeses like Parmigiano-Reggiano

About Piedmont Wine Region

The region's continental climate and varied soils create ideal conditions for both indigenous and international grape varieties.

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