Barbera d'Asti 'Camp du Rouss' Magnum Coppo

Barbera d'Asti DOCG • Piedmont • Coppo
Category
Red Wines
Winery
Coppo
Region
Piedmont
Denomination
Barbera d'Asti DOCG
Alcohol
15.5%
Vinification
Maceration on the skins with short and delicate reassemblements
Aging
12 months in in French oak barriques (80% of second and third passage, 20% new)
Grape varieties
Barbera 100%
Notes
Contains sulfites

Tasting Notes

Among the most celebrated expressions of its category, this Barbera d'Asti DOCG showcases exceptional craftsmanship. At 15.5% alcohol, it delivers real concentration and power on the palate. Crafted from Barbera 100%, this wine expresses the unique terroir characteristics. Expect layered dark fruit aromas, firm tannins and a long, satisfying finish. The fruit is sourced from vineyards vines faced to South-West with Guyot method and rooted on clay-limestone soils with prevalence of silt. Vinification: maceration on the skins with short and delicate reassemblements. The wine is aged 12 months in in French oak barriques (80% of second and third passage, 20% new). A wine true to Piedmont tradition, built for age-worthy elegance.

Food Pairings

Braised lamb with herbs
Aged Italian cheeses like Parmigiano-Reggiano
Wild mushroom risotto
Mature pecorino cheese
Rich pasta dishes with meat sauce
Grilled red meats and game

About Piedmont Wine Region

Piedmontese winemaking combines meticulous attention to detail with deep respect for tradition.

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