Barbera d'Asti 'Amphora' Andrea Scovero

This Barbera d'Asti DOCG stands as a benchmark for Piedmont's highest quality classification. Its 15% alcohol content underpins a rich, muscular structure. Crafted from Barbera 100%, this wine expresses the unique terroir characteristics. Expect layered dark fruit aromas, firm tannins and a long, satisfying finish. The fruit is sourced from vineyards in a clayey, sandy and calcareous soil. Organic farming. Vinification: destemming, alcoholic fermentation on the skins with indigenous yeasts for 25 days in steel tanks. Without filtrations. The wine is aged some months in big terracotta jars. A wine true to Piedmont tradition, built for age-worthy elegance.