Barbaresco 'Bric Turot' Prunotto

Barbaresco DOCG • Piedmont • Prunotto
Category
Red Wines
Winery
Prunotto
Region
Piedmont
Denomination
Barbaresco DOCG
Alcohol
14%
Vinification
Alcoholic fermentation in steel vats, 15 days maceration, malolactic ending before the winter
Aging
12 months in oak casks, 10 months in bottle
Grape varieties
Nebbiolo 100%
Notes
Contains sulfites

Tasting Notes

Among the most celebrated expressions of its category, this Barbaresco DOCG showcases exceptional craftsmanship. With 14% alcohol content, it offers a full-bodied and robust structure. Crafted from Nebbiolo 100%, this wine expresses the unique terroir characteristics. The palate shows depth and structure, with a finish that lingers pleasantly. The fruit is sourced from vineyards south-est/south-ovest facing, at 180 - 300 meters on sea level, on marly soils rich of manganese, zinc and boron. Vinification: alcoholic fermentation in steel vats, 15 days maceration, malolactic ending before the winter. The wine is aged 12 months in oak casks, 10 months in bottle. A wine combining Piedmont's trademark power with finesse and complexity.

Food Pairings

Mature pecorino cheese
Rich pasta dishes with meat sauce
Grilled red meats and game
Braised lamb with herbs
Aged Italian cheeses like Parmigiano-Reggiano
Wild mushroom risotto

About Piedmont Wine Region

Piedmontese winemaking combines meticulous attention to detail with deep respect for tradition.

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