Valpolicella Ripasso Superiore 'Il Vegro' Brigaldara

Valpolicella Ripasso DOC • Veneto • Brigaldara
Category
Red Wines
Winery
Brigaldara
Region
Veneto
Alcohol
14.5%
Vinification
Valpolicella wine is put in contatct with Amarone pomace which, thanks to sugars still present, makes a second fermentation that lasts five days and that gives structure and rich aromas to wine
Aging
18 months in Slavonian oak barrels
Grape varieties
Corvina 40%, Corvinone 30%, Rondinella 20% e altri vitigni 10%
Notes
Contains sulfites

Tasting Notes

This exceptional Valpolicella Ripasso DOC showcases the authentic character of Veneto. With 14.5% alcohol content, it offers a full-bodied and robust structure. Crafted from Corvina 40%, Corvinone 30%, Rondinella 20% e altri vitigni 10%, this wine expresses the unique terroir characteristics. It displays rich color intensity with complex aromas and a persistent finish. Tasting reveals contains sulfites It embodies Veneto's winemaking heritage with fresh acidity and food-friendly character.

Food Pairings

🍽️ Rich pasta dishes with meat sauce
🍽️ Braised lamb with herbs
🍽️ Wild mushroom risotto
🍽️ Mature pecorino cheese
🍽️ Aged Italian cheeses like Parmigiano-Reggiano
🍽️ Grilled red meats and game

About Veneto Wine Region

The Veneto region masterfully balances tradition and innovation, producing everything from elegant Amarone della Valpolicella to crisp Soave whites. The region's diverse geography, from Lake Garda to the Dolomites, offers varied microclimates perfect for different grape varieties. Veneto's winemakers are known for their technical precision and ability to create both approachable and age-worthy wines.

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