Valpolicella Ripasso Classico Superiore La Dama

Valpolicella Ripasso DOC • Veneto • La Dama
Category
Red Wines
Winery
La Dama
Region
Veneto
Alcohol
14%
Vinification
First fermentation for 15 days at controlled temperature and second fermentation at the end of January on the pomace of Amarone
Aging
In barriques of first and second use for 12 months and additional 10 months in 15-hectolitre barrels
Grape varieties
Corvina 50%, Corvinone 20%, Rondinella 25%, Molinara 5%
Notes
Contains sulfites

Tasting Notes

This exceptional Valpolicella Ripasso DOC showcases the authentic character of Veneto. With 14% alcohol content, it offers a full-bodied and robust structure. Crafted from Corvina 50%, Corvinone 20%, Rondinella 25%, Molinara 5%, this wine expresses the unique terroir characteristics. It displays rich color intensity with complex aromas and a persistent finish. Tasting reveals contains sulfites It embodies Veneto's winemaking heritage with fresh acidity and food-friendly character.

Food Pairings

🍽️ Grilled red meats and game
🍽️ Wild mushroom risotto
🍽️ Aged Italian cheeses like Parmigiano-Reggiano
🍽️ Mature pecorino cheese
🍽️ Rich pasta dishes with meat sauce
🍽️ Braised lamb with herbs

About Veneto Wine Region

The Veneto region masterfully balances tradition and innovation, producing everything from elegant Amarone della Valpolicella to crisp Soave whites. The region's diverse geography, from Lake Garda to the Dolomites, offers varied microclimates perfect for different grape varieties. Veneto's winemakers are known for their technical precision and ability to create both approachable and age-worthy wines.

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