Sauvignon 'Colfiorì' Tenuta Maddalena

Alto Mincio IGT • Lombardy • Tenuta Maddalena
Category
White Wines
Region
Lombardy
Denomination
Alto Mincio IGT
Alcohol
13%
Vinification
Alcoholic fermentation in temperature-controlled stainless steel, first with indigenous and then selected yeasts
Aging
5 months in steel on the lees
Grape varieties
Sauvignon 100%
Notes
Contains sulfites

Tasting Notes

Hailing from Lombardy, this wine offers an authentic taste of the local terroir. At 13% alcohol, it presents a well-balanced and harmonious profile. Crafted from Sauvignon 100%, this wine expresses the unique terroir characteristics. Expect crisp citrus and orchard fruit aromas framed by a clean, mineral finish. Vinification: alcoholic fermentation in temperature-controlled stainless steel, first with indigenous and then selected yeasts. The wine is aged 5 months in steel on the lees. A wine true to the meticulous Lombard approach to winemaking.

Food Pairings

Fresh mozzarella and light cheeses
Grilled vegetables with olive oil
Mediterranean salads
Seafood risotto
Shellfish and crustaceans
Fresh seafood and fish

About Lombardy Wine Region

Lombardy is best known for Franciacorta, Italy's finest sparkling wine appellation, alongside the alpine reds of Valtellina.

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