Rosato 'Fossedal' Tenuta Maddalena

Alto Mincio IGT • Lombardy • Tenuta Maddalena
Category
Rosé Wines
Region
Lombardy
Denomination
Alto Mincio IGT
Alcohol
12.5%
Vinification
Overnight maceration on the skins and fermentation in temperature-controlled steel tanks
Aging
A few months in steel
Grape varieties
Merlot 80%, Barbera 20%
Notes
Contains sulfites

Tasting Notes

This distinctive wine from Lombardy embodies traditional Italian winemaking heritage. At 12.5% alcohol, it presents a well-balanced and harmonious profile. Crafted from Merlot 80%, Barbera 20%, this wine expresses the unique terroir characteristics. Expect vibrant red-fruit notes and a refreshing, food-friendly finish. Vinification: overnight maceration on the skins and fermentation in temperature-controlled steel tanks. The wine is aged a few months in steel. A wine true to the meticulous Lombard approach to winemaking.

Food Pairings

Mediterranean olive oil dishes
Italian charcuterie boards
Traditional Italian cuisine
Authentic pasta dishes
Artisanal Italian breads
Regional Italian cheeses

About Lombardy Wine Region

Lombard winemakers favour an innovative approach while maintaining deep respect for tradition.

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