Roero Rosso 'Torretta' Porello

Roero DOCG • Piedmont • Porello Marco
Category
Red Wines
Winery
Porello Marco
Region
Piedmont
Denomination
Roero DOCG
Alcohol
14%
Vinification
Alcoholic fermentation in steel vata with 10-12 days of maceration
Aging
18 months in tonneau
Grape varieties
Nebbiolo 100%
Notes
Contains sulfites

Tasting Notes

This Roero DOCG stands as a benchmark for Piedmont's highest quality classification. With 14% alcohol content, it offers a full-bodied and robust structure. Crafted from Nebbiolo 100%, this wine expresses the unique terroir characteristics. Expect layered dark fruit aromas, firm tannins and a long, satisfying finish. The fruit is sourced from vineyards torretta vineyard, in Canale area on calcareous, sandy and clayey soils with South-West exposure. Vinification: alcoholic fermentation in steel vata with 10-12 days of maceration. The wine is aged 18 months in tonneau. A wine showcasing the fog-kissed hills of the Langhe.

Food Pairings

🍽️ Rich pasta dishes with meat sauce
🍽️ Braised lamb with herbs
🍽️ Aged Italian cheeses like Parmigiano-Reggiano
🍽️ Mature pecorino cheese
🍽️ Grilled red meats and game
🍽️ Wild mushroom risotto

About Piedmont Wine Region

The region's continental climate and varied soils create ideal conditions for both indigenous and international grape varieties.

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