Roero Rosso 'Bric Valdiana' Giovanni Almondo

Roero DOCG • Piedmont • Almondo Giovanni
Category
Red Wines
Region
Piedmont
Denomination
Roero DOCG
Alcohol
14%
Vinification
18-22 days of maceration on the skins
Aging
18 months in large barrels
Grape varieties
Nebbiolo 100%
Notes
Contains sulfites

Tasting Notes

Among the most celebrated expressions of its category, this Roero DOCG showcases exceptional craftsmanship. With 14% alcohol content, it offers a full-bodied and robust structure. Crafted from Nebbiolo 100%, this wine expresses the unique terroir characteristics. Expect layered dark fruit aromas, firm tannins and a long, satisfying finish. The fruit is sourced from vineyards at Montà on the ground, mainly composed of silt and sand, facing south. Vinification: 18-22 days of maceration on the skins. The wine is aged 18 months in large barrels. A wine showcasing the fog-kissed hills of the Langhe.

Food Pairings

Rich pasta dishes with meat sauce
Aged Italian cheeses like Parmigiano-Reggiano
Braised lamb with herbs
Grilled red meats and game
Mature pecorino cheese
Wild mushroom risotto

About Piedmont Wine Region

Piedmont is renowned worldwide for Barolo and Barbaresco, its two great Nebbiolo-based expressions.

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