Prosecco Superiore Brut Asolo 'Col del Sol' Tenuta d'Asolo Progress

Asolo Prosecco Superiore DOCG • Veneto • Tenuta d'Asolo Progress
Category
Sparkling Wines
Region
Veneto
Alcohol
11.5%
Vinification
Alcoholic fermentation in steel, refermentation according to Martinotti method
Aging
6 months on the lees
Grape varieties
Glera 100%
Notes
Contains sulfites

Tasting Notes

This prestigious Asolo Prosecco Superiore DOCG represents the pinnacle of Italian winemaking excellence. At 11.5% alcohol, it stays light on its feet without sacrificing character. Crafted from Glera 100% , this wine expresses the unique terroir characteristics. A steady stream of fine bubbles supports a bright, refreshing palate. Vinification: alcoholic fermentation in steel, refermentation according to Martinotti method. The wine is aged 6 months on the lees. A wine reflecting the varied microclimates between Lake Garda and the Dolomites.

Food Pairings

Fresh oysters and caviar
Fried calamari
Light seafood dishes
Wedding cake and celebrations
Aperitivo with Italian appetizers
Prosciutto and melon

About Veneto Wine Region

Veneto masterfully balances tradition and innovation, producing everything from powerful Amarone to crisp Soave.

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