'Poiema' Eugenio Rosi

Vallagarina IGT • Trentino • Rosi Eugenio
Category
Red Wines
Winery
Rosi Eugenio
Region
Trentino
Denomination
Vallagarina IGT
Alcohol
13%
Vinification
Withering of part of the grapes, first alcoholic fermentation with indigenous yeasts and refermentation with the dried part
Aging
12 months in large oak and cherry barrels
Grape varieties
Marzemino 100%
Notes
Contains sulfites

Tasting Notes

This distinctive wine from Trentino embodies the traditional Italian winemaking heritage. At 13% alcohol, it presents a well-balanced and harmonious profile. Crafted from Marzemino 100%, this wine expresses the unique terroir characteristics. It displays rich color intensity with complex aromas and a persistent finish. Tasting reveals contains sulfites

Food Pairings

🍽️ Wild mushroom risotto
🍽️ Braised lamb with herbs
🍽️ Mature pecorino cheese
🍽️ Aged Italian cheeses like Parmigiano-Reggiano
🍽️ Rich pasta dishes with meat sauce
🍽️ Grilled red meats and game

About Trentino Wine Region

Trentino is one of Italy's distinguished wine regions, known for producing exceptional wines that reflect the unique terroir and centuries-old winemaking traditions. The region's distinctive climate and soil conditions create wines of remarkable character and quality, making them highly sought after by wine enthusiasts worldwide.

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