Nebbiolo d'Alba 'Vigna Santa Rosalia' Giacomo Brezza

Nebbiolo d'Alba DOC • Piedmont • Brezza Giacomo
Category
Red Wines
Region
Piedmont
Denomination
Nebbiolo d'Alba DOC
Alcohol
14.5%
Vinification
Maceration of 6-8 days, then malolactic fermentation
Aging
12 months in oak barrels, then in bottles
Grape varieties
Nebbiolo 100%
Notes
Contains sulfites

Tasting Notes

This exceptional Nebbiolo d'Alba DOC showcases the authentic character of Piedmont. With 14.5% alcohol content, it offers a full-bodied and robust structure. Crafted from Nebbiolo 100%, this wine expresses the unique terroir characteristics. Expect layered dark fruit aromas, firm tannins and a long, satisfying finish. The fruit is sourced from vineyards vineyards exposed to the West. Vinification: maceration of 6-8 days, then malolactic fermentation. The wine is aged 12 months in oak barrels, then in bottles. A wine combining Piedmont's trademark power with finesse and complexity.

Food Pairings

Braised lamb with herbs
Grilled red meats and game
Wild mushroom risotto
Rich pasta dishes with meat sauce
Aged Italian cheeses like Parmigiano-Reggiano
Mature pecorino cheese

About Piedmont Wine Region

Piedmontese winemaking combines meticulous attention to detail with deep respect for tradition.

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