Barolo 'Pira' Roagna

Barolo DOCG • Piedmont • Roagna
Category
Red Wines
Winery
Roagna
Region
Piedmont
Denomination
Barolo DOCG
Alcohol
14%
Vinification
Soft pressing and alcoholic fermentation with indigenous yeasts and second fermentation in the bottle according to the champenoise method
Aging
48-60 months in oak barrels
Grape varieties
Nebbiolo 100%
Notes
Contains sulfites

Tasting Notes

Among the most celebrated expressions of its category, this Barolo DOCG showcases exceptional craftsmanship. With 14% alcohol content, it offers a full-bodied and robust structure. Crafted from Nebbiolo 100%, this wine expresses the unique terroir characteristics. It displays rich color intensity with complex aromas and a persistent finish. The fruit is sourced from vineyards in the Cru Rocche of Castiglione Falletto, on soils rich of sand and clay. Vinification: soft pressing and alcoholic fermentation with indigenous yeasts and second fermentation in the bottle according to the champenoise method. The wine is aged 48-60 months in oak barrels. A wine combining Piedmont's trademark power with finesse and complexity.

Food Pairings

Mature pecorino cheese
Wild mushroom risotto
Brasato al Barolo (beef braised in wine)
Truffle dishes from Piedmont
Rich pasta dishes with meat sauce
Braised lamb with herbs

About Piedmont Wine Region

Piedmont is renowned worldwide for Barolo and Barbaresco, its two great Nebbiolo-based expressions.

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