Barolo 'Marcenasco' Magnum Renato Ratti

Barolo DOCG • Piedmont • Ratti Renato
Category
Red Wines
Winery
Ratti Renato
Region
Piedmont
Denomination
Barolo DOCG
Alcohol
14.5%
Vinification
Destemming, soft pressing, fermentation in steel tanks with maceration for 7-10 days and malolactic fermentation in oak barrels
Aging
24 months in big oak barrels
Grape varieties
Nebbiolo 100%
Notes
Contains sulfites

Tasting Notes

Among the most celebrated expressions of its category, this Barolo DOCG showcases exceptional craftsmanship. Its 14.5% alcohol content underpins a rich, muscular structure. Crafted from Nebbiolo 100%, this wine expresses the unique terroir characteristics. Expect layered dark fruit aromas, firm tannins and a long, satisfying finish. Vinification: destemming, soft pressing, fermentation in steel tanks with maceration for 7-10 days and malolactic fermentation in oak barrels. The wine is aged 24 months in big oak barrels. A wine combining Piedmont's trademark power with finesse and complexity.

Food Pairings

Brasato al Barolo (beef braised in wine)
Rich pasta dishes with meat sauce
Braised lamb with herbs
Mature pecorino cheese
Truffle dishes from Piedmont
Wild mushroom risotto

About Piedmont Wine Region

Piedmontese winemaking combines meticulous attention to detail with deep respect for tradition.

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