Barolo 'Brunate' Magnum Vietti

This Barolo DOCG stands as a benchmark for Piedmont's highest quality classification. Its 15% alcohol content underpins a rich, muscular structure. Crafted from Nebbiolo 100% , this wine expresses the unique terroir characteristics. It displays rich color intensity with complex aromas and a persistent finish. The fruit is sourced from vineyards from the historic vineyard Brunate in La Morra, facing South, on vines of 46 years old and with a limestone and clay soil. Vinification: cold maceration for 96 hours, then 18 days in stainless steel tanks at a controlled temperature of 30°-32°C. The wine is aged 30 months between barriques and big Slavonian oak barrels. A wine true to Piedmont tradition, built for age-worthy elegance.