Barbera d'Alba Pio Cesare

Barbera d'Alba DOC • Piedmont • Pio Cesare
Category
Red Wines
Winery
Pio Cesare
Region
Piedmont
Denomination
Barbera d'Alba DOC
Alcohol
14.5%
Vinification
Fermentation in steel tanks with maceration for 20-25 days
Aging
12 months in oak barrels and, for a small percentage, in barriques
Grape varieties
Barbera 100%
Notes
Contains sulfites

Tasting Notes

This Barbera d'Alba DOC captures the distinctive personality of Piedmont terroir. Its 14.5% alcohol content underpins a rich, muscular structure. Crafted from Barbera 100%, this wine expresses the unique terroir characteristics. The palate shows depth and structure, with a finish that lingers pleasantly. Vinification: fermentation in steel tanks with maceration for 20-25 days. The wine is aged 12 months in oak barrels and, for a small percentage, in barriques. A wine combining Piedmont's trademark power with finesse and complexity.

Food Pairings

🍽️ Grilled red meats and game
🍽️ Rich pasta dishes with meat sauce
🍽️ Aged Italian cheeses like Parmigiano-Reggiano
🍽️ Wild mushroom risotto
🍽️ Braised lamb with herbs
🍽️ Mature pecorino cheese

About Piedmont Wine Region

The region's continental climate and varied soils create ideal conditions for both indigenous and international grape varieties.

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