Barbera d'Alba Fratelli Alessandria

Barbera d'Alba DOC • Piedmont • Fratelli Alessandria
Category
Red Wines
Region
Piedmont
Denomination
Barbera d'Alba DOC
Alcohol
14%
Vinification
Maceration for 6-8 days in stainless steel
Aging
5-7 mesi in steel and concrete
Grape varieties
Barbera 100%
Notes
Contains sulfites

Tasting Notes

A fine example of Piedmont winemaking, this Barbera d'Alba DOC reflects generations of local expertise. Its 14% alcohol content underpins a rich, muscular structure. Crafted from Barbera 100%, this wine expresses the unique terroir characteristics. It displays rich color intensity with complex aromas and a persistent finish. The fruit is sourced from vineyards from vines Cristiani and Neirane, from 250 to 400 metres of altitude, with west exposure. Vinification: maceration for 6-8 days in stainless steel. The wine is aged 5-7 mesi in steel and concrete. A wine showcasing the fog-kissed hills of the Langhe.

Food Pairings

Aged Italian cheeses like Parmigiano-Reggiano
Braised lamb with herbs
Wild mushroom risotto
Mature pecorino cheese
Rich pasta dishes with meat sauce
Grilled red meats and game

About Piedmont Wine Region

Piedmontese winemaking combines meticulous attention to detail with deep respect for tradition.

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