Valtellina Superiore Riserva Grumello 'Sant'Antonio' Ar.Pe.Pe.

Valtellina Superiore DOCG • Lombardy • Ar.Pe.Pe.
Category
Red Wines
Winery
Ar.Pe.Pe.
Region
Lombardy
Alcohol
13%
Vinification
Fermentation in big oak barrels with maceration on the skins for 45 days
Aging
60 months in big chestnut barrels and at least 36 months in bottle
Grape varieties
Nebbiolo (Chiavennasca) 100%
Notes
Contains sulfites

Tasting Notes

This prestigious Valtellina Superiore DOCG represents the pinnacle of Italian winemaking excellence. At 13% alcohol, it presents a well-balanced and harmonious profile. Crafted from Nebbiolo (Chiavennasca) 100%, this wine expresses the unique terroir characteristics. It displays rich color intensity with complex aromas and a persistent finish. Tasting reveals contains sulfites It represents Lombardy's sophisticated winemaking style with precision and elegance.

Food Pairings

🍽️ Rich pasta dishes with meat sauce
🍽️ Aged Italian cheeses like Parmigiano-Reggiano
🍽️ Mature pecorino cheese
🍽️ Wild mushroom risotto
🍽️ Grilled red meats and game
🍽️ Braised lamb with herbs

About Lombardy Wine Region

Lombardy excels in producing some of Italy's finest sparkling wines, particularly in Franciacorta, alongside exceptional still wines in Valtellina. The region's alpine influence and varied terroir create wines of remarkable elegance and precision. Lombard winemakers are known for their innovative approach while maintaining deep respect for traditional methods.

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