Valtellina Superiore Grumello 'Gess' Dirupi

Valtellina Superiore DOCG • Lombardy • Dirupi
Category
Red Wines
Winery
Dirupi
Region
Lombardy
Alcohol
14%
Vinification
Alcoholic fermentation and long maceration on the skins for 25 days
Aging
24 months in 225-500 litre oak barrels
Grape varieties
Nebbiolo (Chiavennasca) 100%
Notes
Contains sulfites

Tasting Notes

This prestigious Valtellina Superiore DOCG represents the pinnacle of Italian winemaking excellence. At 14% alcohol, it delivers real concentration and power on the palate. Crafted from Nebbiolo (Chiavennasca) 100%, this wine expresses the unique terroir characteristics. Expect layered dark fruit aromas, firm tannins and a long, satisfying finish. The fruit is sourced from vineyards grapes from the single vineyard "Gess" in the municipality of Sondrio on granite-rich soils at an altitude of 455-550 meters. Vinification: alcoholic fermentation and long maceration on the skins for 25 days. The wine is aged 24 months in 225-500 litre oak barrels. A wine true to the meticulous Lombard approach to winemaking.

Food Pairings

Rich pasta dishes with meat sauce
Aged Italian cheeses like Parmigiano-Reggiano
Braised lamb with herbs
Grilled red meats and game
Wild mushroom risotto
Mature pecorino cheese

About Lombardy Wine Region

Lombardy is best known for Franciacorta, Italy's finest sparkling wine appellation, alongside the alpine reds of Valtellina.

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