Valtellina Superiore 'Costa Bassa' Fay

Valtellina Superiore DOCG • Lombardy • Fay Sandro
Category
Red Wines
Winery
Fay Sandro
Region
Lombardy
Alcohol
13.5%
Vinification
Manual harvest and alcoholic fermentation in temperature-controlled stainless steel tanks
Aging
12 months in barrels
Grape varieties
Nebbiolo (Chiavennasca) 100%
Notes
Contains sulfites

Tasting Notes

This prestigious Valtellina Superiore DOCG represents the pinnacle of Italian winemaking excellence. At 13.5% alcohol, it presents a well-balanced and harmonious profile. Crafted from Nebbiolo (Chiavennasca) 100%, this wine expresses the unique terroir characteristics. It displays rich color intensity with complex aromas and a persistent finish. Tasting reveals contains sulfites It represents Lombardy's sophisticated winemaking style with precision and elegance.

Food Pairings

🍽️ Mature pecorino cheese
🍽️ Aged Italian cheeses like Parmigiano-Reggiano
🍽️ Grilled red meats and game
🍽️ Rich pasta dishes with meat sauce
🍽️ Wild mushroom risotto
🍽️ Braised lamb with herbs

About Lombardy Wine Region

Lombardy excels in producing some of Italy's finest sparkling wines, particularly in Franciacorta, alongside exceptional still wines in Valtellina. The region's alpine influence and varied terroir create wines of remarkable elegance and precision. Lombard winemakers are known for their innovative approach while maintaining deep respect for traditional methods.

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