Valpolicella 'Reverie' Zymé

Valpolicella DOC • Veneto • Zymé
Category
Red Wines
Winery
Zymé
Region
Veneto
Denomination
Valpolicella DOC
Alcohol
12%
Vinification
Diraspapigiatura, criomacerazione e fermentazione alcolica e malolattica
Aging
6 months in steel
Grape varieties
Corvina 40%, Corvinone 30%, Rondinella 25%, Oseleta 5%
Notes
Contains sulfites

Tasting Notes

This exceptional Valpolicella DOC showcases the authentic character of Veneto. With 12% alcohol, it delivers elegance and finesse. Crafted from Corvina 40%, Corvinone 30%, Rondinella 25%, Oseleta 5%, this wine expresses the unique terroir characteristics. It displays rich color intensity with complex aromas and a persistent finish. Tasting reveals contains sulfites It embodies Veneto's winemaking heritage with fresh acidity and food-friendly character.

Food Pairings

🍽️ Grilled red meats and game
🍽️ Braised lamb with herbs
🍽️ Aged Italian cheeses like Parmigiano-Reggiano
🍽️ Rich pasta dishes with meat sauce
🍽️ Mature pecorino cheese
🍽️ Wild mushroom risotto

About Veneto Wine Region

The Veneto region masterfully balances tradition and innovation, producing everything from elegant Amarone della Valpolicella to crisp Soave whites. The region's diverse geography, from Lake Garda to the Dolomites, offers varied microclimates perfect for different grape varieties. Veneto's winemakers are known for their technical precision and ability to create both approachable and age-worthy wines.

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