Valpolicella Classico Ca' La Bionda

Valpolicella DOC • Veneto • Ca' La Bionda
Category
Red Wines
Winery
Ca' La Bionda
Region
Veneto
Denomination
Valpolicella DOC
Alcohol
12.5%
Vinification
Fermentation in steel at controlled temperature with maceration on the skins for 10 days
Aging
Some months in steel
Grape varieties
Corvina 70%, Corvinone 20%, Rondinella and Molinara 10%
Notes
Contains sulfites

Tasting Notes

This exceptional Valpolicella DOC showcases the authentic character of Veneto. At 12.5% alcohol, it presents a well-balanced and harmonious profile. Crafted from Corvina 70%, Corvinone 20%, Rondinella and Molinara 10%, this wine expresses the unique terroir characteristics. It displays rich color intensity with complex aromas and a persistent finish. Tasting reveals contains sulfites It embodies Veneto's winemaking heritage with fresh acidity and food-friendly character.

Food Pairings

🍽️ Grilled red meats and game
🍽️ Rich pasta dishes with meat sauce
🍽️ Braised lamb with herbs
🍽️ Aged Italian cheeses like Parmigiano-Reggiano
🍽️ Wild mushroom risotto
🍽️ Mature pecorino cheese

About Veneto Wine Region

The Veneto region masterfully balances tradition and innovation, producing everything from elegant Amarone della Valpolicella to crisp Soave whites. The region's diverse geography, from Lake Garda to the Dolomites, offers varied microclimates perfect for different grape varieties. Veneto's winemakers are known for their technical precision and ability to create both approachable and age-worthy wines.

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