Sparkling wine Metodo Classico Brut 'Preja 24 Mesi' Paolo Ferri

• Piedmont • Paolo Ferri
Category
Sparkling Wines
Winery
Paolo Ferri
Region
Piedmont
Denomination
Alcohol
12.5%
Vinification
Alcoholic fermentation in stainless steel tanks
Aging
24 months at least on the lees in the bottle
Grape varieties
Pinot Noir 60%, other red grapes 40%
Notes
Contains sulfites

Tasting Notes

This distinctive wine from Piedmont embodies traditional Italian winemaking heritage. At 12.5% alcohol, it presents a well-balanced and harmonious profile. Crafted from Pinot Noir 60%, other red grapes 40% , this wine expresses the unique terroir characteristics. Fine bubbles and vibrant effervescence complement its fresh and lively character. The fruit is sourced from vineyards moraine hillside terrain. Vinification: alcoholic fermentation in stainless steel tanks. The wine is aged 24 months at least on the lees in the bottle. A wine combining Piedmont's trademark power with finesse and complexity.

Food Pairings

Wedding cake and celebrations
Aperitivo with Italian appetizers
Prosciutto and melon
Light seafood dishes
Fried calamari
Fresh oysters and caviar

About Piedmont Wine Region

Piedmont is renowned worldwide for Barolo and Barbaresco, its two great Nebbiolo-based expressions.

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