Sforzato della Valtellina 'Stigma' Cooperativa Sociale Il Gabbiano

Sforzato di Valtellina DOCG • Lombardy • Cooperativa Sociale Il Gabbiano
Category
Red Wines
Region
Lombardy
Alcohol
15.5%
Vinification
Drying of the grapes in boxes for 3-4 months and alcoholic fermentation in steel tanks with maceration on the skins for 15-20 days
Aging
24 months in big French oak barrels
Grape varieties
Nebbiolo (Chiavennasca) 100%
Notes
Contains sulfites

Tasting Notes

This prestigious Sforzato di Valtellina DOCG represents the pinnacle of Italian winemaking excellence. With 15.5% alcohol content, it offers a full-bodied and robust structure. Crafted from Nebbiolo (Chiavennasca) 100% , this wine expresses the unique terroir characteristics. It displays rich color intensity with complex aromas and a persistent finish. Tasting reveals contains sulfites It represents Lombardy's sophisticated winemaking style with precision and elegance.

Food Pairings

🍽️ Wild mushroom risotto
🍽️ Aged Italian cheeses like Parmigiano-Reggiano
🍽️ Braised lamb with herbs
🍽️ Grilled red meats and game
🍽️ Rich pasta dishes with meat sauce
🍽️ Mature pecorino cheese

About Lombardy Wine Region

Lombardy excels in producing some of Italy's finest sparkling wines, particularly in Franciacorta, alongside exceptional still wines in Valtellina. The region's alpine influence and varied terroir create wines of remarkable elegance and precision. Lombard winemakers are known for their innovative approach while maintaining deep respect for traditional methods.

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