Rosso '60-20-20' Zymé

Produced in Veneto, this wine reflects a genuine sense of place. At 14.5% alcohol, it delivers real concentration and power on the palate. Crafted from Cabernet Sauvignon 60%, Cabernet Franc 20%, Merlot 20%, this wine expresses the unique terroir characteristics. Expect layered dark fruit aromas, firm tannins and a long, satisfying finish. The fruit is sourced from vineyards from the vineyards of Lonigo, in Colli Berici, on soils rich in clay. Vinification: in cement tanks for about 40 days. The wine is aged at least 24 months in barrique of first pass, then at least 12 months in bottle. A wine embodying Veneto's winemaking heritage with fresh acidity and food-friendly character.