Pinot Nero Tenuta di Caseo - Tommasi

Provincia di Pavia IGT • Lombardy • Tenuta di Caseo - Tommasi
Category
Red Wines
Region
Lombardy
Denomination
Provincia di Pavia IGT
Alcohol
13%
Vinification
Temperature-controlled steel maceration and alcoholic fermentation in oak barrels
Aging
12 months in second-passage oak barrels
Grape varieties
Pinot Nero 100%
Notes
Contains sulfites

Tasting Notes

This distinctive wine from Lombardy embodies traditional Italian winemaking heritage. Its 13% alcohol content supports a rounded, well-integrated style. Crafted from Pinot Nero 100%, this wine expresses the unique terroir characteristics. Expect layered dark fruit aromas, firm tannins and a long, satisfying finish. Vinification: temperature-controlled steel maceration and alcoholic fermentation in oak barrels. The wine is aged 12 months in second-passage oak barrels. A wine true to the meticulous Lombard approach to winemaking.

Food Pairings

🍽️ Aged Italian cheeses like Parmigiano-Reggiano
🍽️ Wild mushroom risotto
🍽️ Grilled red meats and game
🍽️ Braised lamb with herbs
🍽️ Mature pecorino cheese
🍽️ Rich pasta dishes with meat sauce

About Lombardy Wine Region

The region's alpine influence and varied terroir create wines of remarkable elegance and precision.

Similar Wines You Might Like

Fresh Rosso Emilia Pennac

-

Provincia di Pavia IGT

'Skin Busters' Emilia Pennac

-

Provincia di Pavia IGT

'Ultrapadum' Frizzante Bisi

-

Provincia di Pavia IGT