Fresh Rosso Emilia Pennac

Provincia di Pavia IGT • Lombardy • Pennac Emilia
Category
Red Wines
Winery
Pennac Emilia
Region
Lombardy
Denomination
Provincia di Pavia IGT
Alcohol
13%
Vinification
Spontaneous alcoholic fermentation with indigenous yeasts in steel with maceration for 5 days on the skins
Aging
Some months in steel tanks
Grape varieties
Croatina, Barbera, Pinot Noir
Notes
Contains sulfites
Fresh Rosso Emilia Pennac Italian wine - Provincia di Pavia IGT from Lombardy

Tasting Notes

This distinctive wine from Lombardy embodies the traditional Italian winemaking heritage. At 13% alcohol, it presents a well-balanced and harmonious profile. Crafted from Croatina, Barbera, Pinot Noir, this wine expresses the unique terroir characteristics. It displays rich color intensity with complex aromas and a persistent finish. Tasting reveals contains sulfites It represents Lombardy's sophisticated winemaking style with precision and elegance.

Food Pairings

🍽️ Aged Italian cheeses like Parmigiano-Reggiano
🍽️ Braised lamb with herbs
🍽️ Wild mushroom risotto
🍽️ Mature pecorino cheese
🍽️ Grilled red meats and game
🍽️ Rich pasta dishes with meat sauce

About Lombardy Wine Region

Lombardy excels in producing some of Italy's finest sparkling wines, particularly in Franciacorta, alongside exceptional still wines in Valtellina. The region's alpine influence and varied terroir create wines of remarkable elegance and precision. Lombard winemakers are known for their innovative approach while maintaining deep respect for traditional methods.

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