Produced in Lazio, this wine reflects a genuine sense of place. With 14% alcohol content, it offers a full-bodied and robust structure. Crafted from Petit Verdot 100%, this wine expresses the unique terroir characteristics. It displays rich color intensity with complex aromas and a persistent finish. Vinification: alcoholic fermentation in steel vats with control temperature. The wine is aged 12 months in barrique and 6 months in bottle. A wine reflecting the volcanic soils and warm climate surrounding Rome.
Lazio, home to Rome, has an ancient winemaking history dating back over two thousand years.