'PalmArgentina' Costaripa

• Lombardy • Costaripa
Category
Sweet Wines
Winery
Costaripa
Region
Lombardy
Denomination
Alcohol
10%
Vinification
Short drying of lat harvested grapes, soft pressing and alcoholic fermentation in steel tanks at low temperature and, for the 35%, in small white oak barrels
Aging
Grape varieties
White and red grapes
Notes
Contains sulfites

Tasting Notes

This distinctive wine from Lombardy embodies traditional Italian winemaking heritage. With 10% alcohol, it delivers elegance and finesse. Crafted from White and red grapes, this wine expresses the unique terroir characteristics. The fruit is sourced from vineyards in a morenic chalky soil rich in clay, faced to South and South-East. Late harvest. Vinification: short drying of lat harvested grapes, soft pressing and alcoholic fermentation in steel tanks at low temperature and, for the 35%, in small white oak barrels. A wine reflecting the alpine influence found across Lombardy's varied terroir.

Food Pairings

Italian charcuterie boards
Artisanal Italian breads
Mediterranean olive oil dishes
Regional Italian cheeses
Traditional Italian cuisine
Authentic pasta dishes

About Lombardy Wine Region

Lombard winemakers favour an innovative approach while maintaining deep respect for tradition.

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