Moscato di Scanzo Biava

Moscato di Scanzo DOCG • Lombardy • Biava
Category
Sweet Wines
Winery
Biava
Region
Lombardy
Denomination
Moscato di Scanzo DOCG
Alcohol
15%
Vinification
Natural drying of the grapes for 2 months, fermentation with indigenous yeasts and long maceration on the skins in steel vats
Aging
24 months in steel vats
Grape varieties
Moscato di Scanzo 100%
Notes
Contains sulfites

Tasting Notes

Among the most celebrated expressions of its category, this Moscato di Scanzo DOCG showcases exceptional craftsmanship. With 15% alcohol content, it offers a full-bodied and robust structure. Crafted from Moscato di Scanzo 100%, this wine expresses the unique terroir characteristics. Vinification: natural drying of the grapes for 2 months, fermentation with indigenous yeasts and long maceration on the skins in steel vats. The wine is aged 24 months in steel vats. A wine true to the meticulous Lombard approach to winemaking.

Food Pairings

Mediterranean olive oil dishes
Authentic pasta dishes
Regional Italian cheeses
Artisanal Italian breads
Italian charcuterie boards
Traditional Italian cuisine

About Lombardy Wine Region

Lombard winemakers favour an innovative approach while maintaining deep respect for tradition.

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