Negroamaro 'Orfeo' Paolo Leo

Puglia IGT • Puglia • Leo Paolo
Category
Red Wines
Winery
Leo Paolo
Region
Puglia
Denomination
Puglia IGT
Alcohol
14.5%
Vinification
Maceration for 12-15 days, soft pressing and fermentation in steel tanks
Aging
3 months in steel tanks and 12 months in French and American barriques
Grape varieties
Negroamaro 100%
Notes
Contains sulfites

Tasting Notes

This distinctive wine from Puglia embodies traditional Italian winemaking heritage. At 14.5% alcohol, it delivers real concentration and power on the palate. Crafted from Negroamaro 100%, this wine expresses the unique terroir characteristics. The palate shows depth and structure, with a finish that lingers pleasantly. The fruit is sourced from vineyards cultivated according to the alberello pugliese system. Harvest during the first hours of the morning. Vinification: maceration for 12-15 days, soft pressing and fermentation in steel tanks. The wine is aged 3 months in steel tanks and 12 months in French and American barriques. A wine capturing the rustic charm of Puglia's ancient vineyards.

Food Pairings

Mature pecorino cheese
Wild mushroom risotto
Braised lamb with herbs
Grilled red meats and game
Rich pasta dishes with meat sauce
Aged Italian cheeses like Parmigiano-Reggiano

About Puglia Wine Region

Puglia's winemaking blends rustic tradition with growing international acclaim.

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