Amaretto Bianco 'Latte di Mandorle' Adriatico

• Puglia • Adriatico
Winery
Adriatico
Region
Puglia
Denomination
Alcohol
16%
Vinification
Alcoholic and malolactic fermentation in steel vats, with maceration on the skins
Aging
2 months in oak barrels
Grape varieties
Schiava 100%
Notes
Amaretto Bianco 'Latte di Mandorle' Adriatico Italian wine -  from Puglia

Tasting Notes

This distinctive wine from Puglia embodies the traditional Italian winemaking heritage. With 16% alcohol content, it offers a full-bodied and robust structure. Crafted from Schiava 100%, this wine expresses the unique terroir characteristics.

Food Pairings

🍽️ Regional Italian cheeses
🍽️ Italian charcuterie boards
🍽️ Mediterranean olive oil dishes
🍽️ Authentic pasta dishes
🍽️ Artisanal Italian breads
🍽️ Traditional Italian cuisine

About Puglia Wine Region

Puglia is one of Italy's distinguished wine regions, known for producing exceptional wines that reflect the unique terroir and centuries-old winemaking traditions. The region's distinctive climate and soil conditions create wines of remarkable character and quality, making them highly sought after by wine enthusiasts worldwide.

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