Montepulciano d'Abruzzo 'Malandrino' Cataldi Madonna

Montepulciano d'Abruzzo DOC • Abruzzo • Cataldi Madonna
Category
Red Wines
Region
Abruzzo
Alcohol
14%
Vinification
Maceration for 18-21 days
Aging
12 months in steel and in cement
Grape varieties
Montepulciano 100%
Notes
Contains sulfites

Tasting Notes

A fine example of Abruzzo winemaking, this Montepulciano d'Abruzzo DOC reflects generations of local expertise. At 14% alcohol, it delivers real concentration and power on the palate. Crafted from Montepulciano 100%, this wine expresses the unique terroir characteristics. Expect layered dark fruit aromas, firm tannins and a long, satisfying finish. The fruit is sourced from vineyards in Macerone and Collelungo, on vineyards of 1970, placed between 300-450 mt above sea leve. Vinification: maceration for 18-21 days. The wine is aged 12 months in steel and in cement. A wine true to Abruzzo's tradition of vibrant, food-friendly reds and whites.

Food Pairings

Wild mushroom risotto
Braised lamb with herbs
Mature pecorino cheese
Aged Italian cheeses like Parmigiano-Reggiano
Rich pasta dishes with meat sauce
Grilled red meats and game

About Abruzzo Wine Region

Abruzzo's winemaking blends everyday drinkability with growing quality ambition.

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