Montepulciano d'Abruzzo La Valentina

Montepulciano d'Abruzzo DOC • Abruzzo • La Valentina
Category
Red Wines
Winery
La Valentina
Region
Abruzzo
Alcohol
13.5%
Vinification
Alcoholic fermentation in steel tanks at controlled temperature with 10 days maceration of the skins
Aging
18 months n steel tanks for the 80% and in oak barrels of different capacities
Grape varieties
Montepulciano 100%
Notes
Contains sulfites

Tasting Notes

A fine example of Abruzzo winemaking, this Montepulciano d'Abruzzo DOC reflects generations of local expertise. With 13.5% alcohol, it strikes a confident balance between body and freshness. Crafted from Montepulciano 100%, this wine expresses the unique terroir characteristics. It displays rich color intensity with complex aromas and a persistent finish. The fruit is sourced from vineyards vineyards located in the municipalities of Spoltore, San Valentino and Scafa on clayey soils of medium texture. Vinification: alcoholic fermentation in steel tanks at controlled temperature with 10 days maceration of the skins. The wine is aged 18 months n steel tanks for the 80% and in oak barrels of different capacities. A wine showing the generous, approachable character typical of Abruzzo wines.

Food Pairings

Wild mushroom risotto
Grilled red meats and game
Braised lamb with herbs
Rich pasta dishes with meat sauce
Aged Italian cheeses like Parmigiano-Reggiano
Mature pecorino cheese

About Abruzzo Wine Region

Abruzzo sits between rugged mountains and the Adriatic Sea, producing vibrant, approachable wines.

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