Dolcetto di Diano d'Alba 'Sorì Montagrillo' Claudio Alario

Dolcetto di Diano d'Alba DOCG • Piedmont • Alario Claudio
Category
Red Wines
Region
Piedmont
Alcohol
14.5%
Vinification
Pigiodiraspatura of the grapes that carry out the alcoholic fermentation in horizontal rotating tanks at a controlled temperature
Aging
12 months in stainless steel tanks
Grape varieties
Dolcetto 100%
Notes
Contains sulfites

Tasting Notes

Among the most celebrated expressions of its category, this Dolcetto di Diano d'Alba DOCG showcases exceptional craftsmanship. With 14.5% alcohol content, it offers a full-bodied and robust structure. Crafted from Dolcetto 100%, this wine expresses the unique terroir characteristics. It displays rich color intensity with complex aromas and a persistent finish. The fruit is sourced from vineyards in moraine soil, faced South, 500 m above sea level. Vinification: pigiodiraspatura of the grapes that carry out the alcoholic fermentation in horizontal rotating tanks at a controlled temperature. The wine is aged 12 months in stainless steel tanks. A wine true to Piedmont tradition, built for age-worthy elegance.

Food Pairings

Braised lamb with herbs
Aged Italian cheeses like Parmigiano-Reggiano
Rich pasta dishes with meat sauce
Grilled red meats and game
Wild mushroom risotto
Mature pecorino cheese

About Piedmont Wine Region

Piedmont is renowned worldwide for Barolo and Barbaresco, its two great Nebbiolo-based expressions.

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