Chinato Chinati Vergano

• Piedmont • Chinati Vergano
Region
Piedmont
Denomination
Alcohol
16.5%
Vinification
Pressing, fermentation in barrels for 2-6 weeks, on the lees for at least 6 months
Aging
20 months in barrique
Grape varieties
Sémillon 80%, Sauvignon 20%
Notes

Tasting Notes

Produced in Piedmont, this wine reflects a genuine sense of place. At 16.5% alcohol, it delivers real concentration and power on the palate. Crafted from Sémillon 80%, Sauvignon 20%, this wine expresses the unique terroir characteristics. Vinification: pressing, fermentation in barrels for 2-6 weeks, on the lees for at least 6 months. The wine is aged 20 months in barrique. A wine true to Piedmont tradition, built for age-worthy elegance.

Food Pairings

Mediterranean olive oil dishes
Authentic pasta dishes
Traditional Italian cuisine
Artisanal Italian breads
Regional Italian cheeses
Italian charcuterie boards

About Piedmont Wine Region

The region's continental climate and varied soils create ideal conditions for both indigenous and international grape varieties.

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