This prestigious Cerasuolo di Vittoria DOCG represents the pinnacle of Italian winemaking excellence. At 14% alcohol, it delivers real concentration and power on the palate. Crafted from Frappato 60%, Nero d'Avola 40%, this wine expresses the unique terroir characteristics. It displays rich color intensity with complex aromas and a persistent finish. The fruit is sourced from vineyards in Contrada Salmé in the Vittoria area, at 450 m above sea level in a soil rich in red sands and limestone. Manual works without chemical products. Vinification: alcoholic and malalctic fermentatio with ogm-free yeasts in steel vats. The wine is aged 3 months in steel vats and 2 in French barriques. A wine showing the island's unique volcanic terroir and Mediterranean influence.
Sicilian producers blend indigenous grapes with international varieties, reflecting the island's rich cultural mix.
- Sicily