Bonarda vivace 'Mons Acutus' Piccolo Bacco dei Quaroni

Bonarda dell'Oltrepò Pavese DOC • Lombardy • Piccolo Bacco dei Quaroni
Region
Lombardy
Alcohol
13.5%
Vinification
Fermentation with indigenous yeats in steel vats, refermentation in autoclave
Aging
Grape varieties
Croatina 90% , Barbera 10%
Notes
Contains sulfites

Tasting Notes

This exceptional Bonarda dell'Oltrepò Pavese DOC showcases the authentic character of Lombardy. At 13.5% alcohol, it presents a well-balanced and harmonious profile. Crafted from Croatina 90% , Barbera 10%, this wine expresses the unique terroir characteristics. Fine bubbles and vibrant effervescence complement its fresh and lively character. Tasting reveals contains sulfites It represents Lombardy's sophisticated winemaking style with precision and elegance.

Food Pairings

🍽️ Fresh oysters and caviar
🍽️ Wedding cake and celebrations
🍽️ Fried calamari
🍽️ Light seafood dishes
🍽️ Aperitivo with Italian appetizers
🍽️ Prosciutto and melon

About Lombardy Wine Region

Lombardy excels in producing some of Italy's finest sparkling wines, particularly in Franciacorta, alongside exceptional still wines in Valtellina. The region's alpine influence and varied terroir create wines of remarkable elegance and precision. Lombard winemakers are known for their innovative approach while maintaining deep respect for traditional methods.

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