Bianco Frizzante 'Ribolie' Ribelà

• Lazio • Ribelà
Winery
Ribelà
Region
Lazio
Denomination
Alcohol
10%
Vinification
Spontaneous fermentation with indigenous yeasts and second fermentation in bottle
Aging
In stainless steel containers until bottling
Grape varieties
White grapes
Notes
Contains sulfites

Tasting Notes

Produced in Lazio, this wine reflects a genuine sense of place. At 10% alcohol, it stays light on its feet without sacrificing character. Crafted from White grapes, this wine expresses the unique terroir characteristics. Its lively perlage and crisp finish make it an ideal celebratory pour. Vinification: spontaneous fermentation with indigenous yeasts and second fermentation in bottle. The wine is aged in stainless steel containers until bottling. A wine showing the easy-drinking character typical of Lazio's classic whites.

Food Pairings

🍽️ Fresh oysters and caviar
🍽️ Wedding cake and celebrations
🍽️ Light seafood dishes
🍽️ Fried calamari
🍽️ Aperitivo with Italian appetizers
🍽️ Prosciutto and melon

About Lazio Wine Region

Lazio, home to Rome, has an ancient winemaking history dating back over two thousand years.

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