Barbera d'Asti Superiore 'Bionzo' La Spinetta

Barbera d'Asti DOCG • Piedmont • La Spinetta
Category
Red Wines
Winery
La Spinetta
Region
Piedmont
Denomination
Barbera d'Asti DOCG
Alcohol
14.5%
Vinification
Alcoholic fermentation for 7-8 days in rotofermenters and malolactic fermentation in barrique
Aging
16-18 months in barrique and in bottle without filtrations
Grape varieties
Barbera 100%
Notes
Contains sulfites

Tasting Notes

This prestigious Barbera d'Asti DOCG represents the pinnacle of Italian winemaking excellence. With 14.5% alcohol content, it offers a full-bodied and robust structure. Crafted from Barbera 100%, this wine expresses the unique terroir characteristics. The palate shows depth and structure, with a finish that lingers pleasantly. The fruit is sourced from vineyards from very old vines of 60-70 years, on clay soil, at 300 metres of altitude, with southern exposure. No pesticides and herbicides. Vinification: alcoholic fermentation for 7-8 days in rotofermenters and malolactic fermentation in barrique. The wine is aged 16-18 months in barrique and in bottle without filtrations. A wine showcasing the fog-kissed hills of the Langhe.

Food Pairings

Braised lamb with herbs
Wild mushroom risotto
Grilled red meats and game
Mature pecorino cheese
Rich pasta dishes with meat sauce
Aged Italian cheeses like Parmigiano-Reggiano

About Piedmont Wine Region

Piedmont is renowned worldwide for Barolo and Barbaresco, its two great Nebbiolo-based expressions.

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