Barbera 'Campo del Marrone' Bruno Verdi
- Category
- Red Wines
- Winery
- Verdi Bruno
- Region
- Lombardy
- Denomination
- Oltrepò Pavese DOC
- Alcohol
- 15.5%
- Vinification
- Soft pressing and maceration of the marc with alcoholic fermentation at controlled temperature in oak vats and cement tanks, malolactic fermentation at the transfer to the aging barrels
- Aging
- 10 months in oak barrels of different capacities
- Grape varieties
- Barbera 100%
- Notes
- Contains sulfites
Tasting Notes
This exceptional Oltrepò Pavese DOC showcases the authentic character of Lombardy. With 15.5% alcohol content, it offers a full-bodied and robust structure. Crafted from Barbera 100%, this wine expresses the unique terroir characteristics. It displays rich color intensity with complex aromas and a persistent finish. Tasting reveals contains sulfites It represents Lombardy's sophisticated winemaking style with precision and elegance.
Food Pairings
About Lombardy Wine Region
Lombardy excels in producing some of Italy's finest sparkling wines, particularly in Franciacorta, alongside exceptional still wines in Valtellina. The region's alpine influence and varied terroir create wines of remarkable elegance and precision. Lombard winemakers are known for their innovative approach while maintaining deep respect for traditional methods.