This distinctive wine from Veneto embodies the traditional Italian winemaking heritage. With 14% alcohol content, it offers a full-bodied and robust structure. Crafted from Corvina 60%, Corvinone 15%, Rondinella 15%, other red grapes 10%, this wine expresses the unique terroir characteristics. It displays rich color intensity with complex aromas and a persistent finish. Tasting reveals contains sulfites It embodies Veneto's winemaking heritage with fresh acidity and food-friendly character.
The Veneto region masterfully balances tradition and innovation, producing everything from elegant Amarone della Valpolicella to crisp Soave whites. The region's diverse geography, from Lake Garda to the Dolomites, offers varied microclimates perfect for different grape varieties. Veneto's winemakers are known for their technical precision and ability to create both approachable and age-worthy wines.