Amarone Musella

Amarone della Valpolicella DOCG • Veneto • Musella
Category
Red Wines
Winery
Musella
Region
Veneto
Alcohol
15.5%
Vinification
Drying of the grapes for 4 months, soft pressing, alcoholic fermentation with long maceration and malolactic fermentation
Aging
12 months in tonneaux and in big oak barrels, 12 months in concrete vats and at least 8 in bottle
Grape varieties
Corvina 45%, Corvinone 40%, Rondinella 10%, Oseleta 5%
Notes
Contains sulfites

Tasting Notes

This prestigious Amarone della Valpolicella DOCG represents the pinnacle of Italian winemaking excellence. With 15.5% alcohol content, it offers a full-bodied and robust structure. Crafted from Corvina 45%, Corvinone 40%, Rondinella 10%, Oseleta 5%, this wine expresses the unique terroir characteristics. It displays rich color intensity with complex aromas and a persistent finish. Tasting reveals contains sulfites It embodies Veneto's winemaking heritage with fresh acidity and food-friendly character.

Food Pairings

🍽️ Wild mushroom risotto
🍽️ Aged Italian cheeses like Parmigiano-Reggiano
🍽️ Mature pecorino cheese
🍽️ Braised lamb with herbs
🍽️ Grilled red meats and game
🍽️ Rich pasta dishes with meat sauce

About Veneto Wine Region

The Veneto region masterfully balances tradition and innovation, producing everything from elegant Amarone della Valpolicella to crisp Soave whites. The region's diverse geography, from Lake Garda to the Dolomites, offers varied microclimates perfect for different grape varieties. Veneto's winemakers are known for their technical precision and ability to create both approachable and age-worthy wines.

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