Amarone della Valpolicella 'Reius' Sartori

Amarone della Valpolicella DOCG • Veneto • Sartori
Category
Red Wines
Winery
Sartori
Region
Veneto
Alcohol
15%
Vinification
Grapes dried for about 3 - 4 months in dry rooms, then pressed and fermented in steel. Malolactic fermentation in concrete vats
Aging
36 months in oak barrels
Grape varieties
Corvina Veronese 50%, Corvinone 30%, Rondinella 15%, other local varieties 5%
Notes
Contains sulfites

Tasting Notes

This prestigious Amarone della Valpolicella DOCG represents the pinnacle of Italian winemaking excellence. With 15% alcohol content, it offers a full-bodied and robust structure. Crafted from Corvina Veronese 50%, Corvinone 30%, Rondinella 15%, other local varieties 5%, this wine expresses the unique terroir characteristics. It displays rich color intensity with complex aromas and a persistent finish. Tasting reveals contains sulfites It embodies Veneto's winemaking heritage with fresh acidity and food-friendly character.

Food Pairings

🍽️ Braised lamb with herbs
🍽️ Grilled red meats and game
🍽️ Aged Italian cheeses like Parmigiano-Reggiano
🍽️ Wild mushroom risotto
🍽️ Rich pasta dishes with meat sauce
🍽️ Mature pecorino cheese

About Veneto Wine Region

The Veneto region masterfully balances tradition and innovation, producing everything from elegant Amarone della Valpolicella to crisp Soave whites. The region's diverse geography, from Lake Garda to the Dolomites, offers varied microclimates perfect for different grape varieties. Veneto's winemakers are known for their technical precision and ability to create both approachable and age-worthy wines.

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