Amarone Classico Riserva Le Ragose

Amarone della Valpolicella DOCG • Veneto • Le Ragose
Category
Red Wines
Winery
Le Ragose
Region
Veneto
Alcohol
16%
Vinification
Whitering of the grapes lasting different months and fermentation on the skins for 20-30 days in steel
Aging
8 years in Salvonian wood casks
Grape varieties
Corvina 50%, Rondinella 20%, Corvinone 20% and other red grapes 10%
Notes
Contains sulfites

Tasting Notes

This prestigious Amarone della Valpolicella DOCG represents the pinnacle of Italian winemaking excellence. At 16% alcohol, it delivers real concentration and power on the palate. Crafted from Corvina 50%, Rondinella 20%, Corvinone 20% and other red grapes 10%, this wine expresses the unique terroir characteristics. The palate shows depth and structure, with a finish that lingers pleasantly. The fruit is sourced from vineyards raised using the simple Trentino pergola system on soil consisting of red and brown clays and limestone. Vinification: whitering of the grapes lasting different months and fermentation on the skins for 20-30 days in steel. The wine is aged 8 years in Salvonian wood casks. A wine reflecting the varied microclimates between Lake Garda and the Dolomites.

Food Pairings

Wild mushroom risotto
Rich pasta dishes with meat sauce
Grilled red meats and game
Mature pecorino cheese
Aged Italian cheeses like Parmigiano-Reggiano
Braised lamb with herbs

About Veneto Wine Region

Veneto winemakers are known for technical precision, creating both approachable and age-worthy wines.

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