This Valtellina Superiore DOCG stands as a benchmark for Lombardy's highest quality classification. Its 14.5% alcohol content underpins a rich, muscular structure. Crafted from Nebbiolo (Chiavennasca) 100%, this wine expresses the unique terroir characteristics. Expect layered dark fruit aromas, firm tannins and a long, satisfying finish. The fruit is sourced from vineyards at 530-570 meters above sea level. Vinification: alcoholic fermentation in steel with contact with the skins for 35 days. The wine is aged 24 months in oak wood barrels. A wine reflecting the alpine influence found across Lombardy's varied terroir.
Lombard winemakers favour an innovative approach while maintaining deep respect for tradition.
- Lombardy
- Lombardy