Tintilia Di Majo Norante

Tintilia del Molise DOC • Molise • Di Majo Norante
Category
Red Wines
Region
Molise
Alcohol
14%
Vinification
Maceration on the skins for 1 month
Aging
8 months in barrels, then 6 months in bottle
Grape varieties
Tintilia 100%
Notes
Contains sulfites

Tasting Notes

This Tintilia del Molise DOC captures the distinctive personality of Molise terroir. Its 14% alcohol content underpins a rich, muscular structure. Crafted from Tintilia 100%, this wine expresses the unique terroir characteristics. Expect layered dark fruit aromas, firm tannins and a long, satisfying finish. Vinification: maceration on the skins for 1 month. The wine is aged 8 months in barrels, then 6 months in bottle. A wine reflecting Molise's small-scale, artisanal winemaking tradition.

Food Pairings

Aged Italian cheeses like Parmigiano-Reggiano
Wild mushroom risotto
Mature pecorino cheese
Grilled red meats and game
Braised lamb with herbs
Rich pasta dishes with meat sauce

About Molise Wine Region

Molise's understated wines offer an authentic taste of a lesser-explored Italian region.

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