Tenores Dettori

This distinctive wine from Sardinia embodies traditional Italian winemaking heritage. With 17.5% alcohol content, it offers a full-bodied and robust structure. Crafted from Cannonau 100%, this wine expresses the unique terroir characteristics. It displays rich color intensity with complex aromas and a persistent finish. Vinification: de-stemming, maceration and fermentation from 3 to 10 days with natural yeasts. The wine is aged aging for 24 or 36 months in small cement tanks and then bottled, without clarification and filtration. A wine showing the sun-baked intensity typical of Sardinian vineyards.